American roots, Southern flair,
and Global inspiration.
The Experience
Historic turn-of-the-century train station serving special seasonal entrées, soups, and wonderful desserts, offering a casual but elegant dining experience at its best.
Cocktails, beer & wine available. Outdoor seating available, weather permitting.
Daily Features
Friday, February 6, 2026
Please note these features are subject to change and based on availability.
LUNCH
Roasted Cauliflower Soup
Emma’s Fabulous Quiche
country ham, butternut squash & sage
artisanal greens, maple balsamic vinaigrette
Grilled Mahi Mahi
parmesan white grits, swiss chard,
blistered tomato cream sauce
Grilled Chicken Sandwich
brie cheese, cranberry orange relish, mayonnaise, arugula, croissant, house side salad
DINNER
Appetizer: Crispy Calamari
house marinara, shaved parmesan
Pan Seared Golden Tile
Carolina rice pirlau with country ham & butternut squash, jumbo lump crab beurre blanc
Grilled Cowboy Steak
bone-in ribeye, beer battered onion rings, molasses & mustard steak sauce, horseradish chive mashed potatoes, vegetable du jour
Our Seasonal Features
Wild Mushroom Risotto
shiitake, cremini & oyster mushrooms, vegetable broth, white wine, parsley, tarragon, parmesan
Add - chicken, shrimp, salmon
Grilled Maple Dijon Chicken
applewood bacon, grueyere, arugula, brioche, french fries
Pecan Bread Pudding
salted bourbon caramel, whipped cream
Southwestern Caesar
romaine hearts, roasted corn, chili croutons, shaved parmesan, dressing
LUNCH
Tuesday – Saturday
11:30am – 2:30pm
HAPPY HOUR
Tuesday-Thursday
5:00pm - 7:00pm
DINNER
Tuesday – Thursday
5pm – 9pm
Friday & Saturday
5pm – 10pm
Music on the Patio
(Seasonally May-September)
Thursdays
6pm – 9pm
See our Facebook Page for details
Closed on Sundays and Mondays
Reserve a Table
For parties of five or more, or for any special requests, please call 540.351.1616
or email reservations@clairesrestaurant.com
Your Perfect Venue for Every Occasion
Host your event at Claire’s!
Contact us today.
