American roots, Southern flair,
and Global inspiration.
The Experience
Historic turn-of-the-century train station serving special seasonal entrées, soups, and wonderful desserts, offering a casual but elegant dining experience at its best.
Cocktails, beer & wine available. Outdoor seating available, weather permitting.
Holiday Brunches
Daily Features
December 10, 2025
Please note these features are subject to change and based on availability.
LUNCH
Soup of The Day
Corn Chowder
Anna’s Fabulous Quiche
broccoli & country ham
artisan greens, maple balsamic vinaigrette
Grilled Mahi Mahi
winter farro with roasted butternut squash, charred red onions & swiss chard, roasted garlic & herb vinaigrette
Beef Short Rib
roasted carrots & parsnips, parmesan polenta,
horseradish gremolata
DINNER
Appetizer: Anna’s Charcuterie Board
black currant jam, olives, cornichons,
crackers & crostini
Pan Seared Red Snapper
winter spiced cous cous with toasted almonds,
roasted carrots, parslied orange & pomegranate relish
Grilled New York Strip (CAB)
Cowboy butter, smoked gouda mashed potatoes, vegetable du jour
Our Seasonal Features
Butternut Squash Risotto
saffron infused, sauteed Swiss chard, red onions, cranberries, shaved parmesan
Add - chicken, shrimp, salmon
Virginia Fall Chicken Sandwich
grilled breast, bacon jam, apples, cheddar, arugula, brioche, french fries
Pecan Bread Pudding
salted bourbon caramel, whipped cream
Fig & Prosciutto Salad
blue cheese, candy walnuts, artisan greens, honey thyme vinaigrette
LUNCH
Tuesday – Saturday
11:30am – 2:30pm
HAPPY HOUR
Tuesday-Thursday
5:00pm - 7:00pm
DINNER
Tuesday – Thursday
5pm – 9pm
Friday & Saturday
5pm – 10pm
Music on the Patio
(Seasonally May-September)
Thursdays
6pm – 9pm
See our Facebook Page for details
Closed on Sundays and Mondays
Reserve a Table
For parties of five or more, or for any special requests, please call 540.351.1616
or email reservations@clairesrestaurant.com
Your Perfect Venue for Every Occasion
Host your event at Claire’s!
Contact us today.
