American roots, Southern flair,
and Global inspiration.
The Experience
Historic turn-of-the-century train station serving special seasonal entrées, soups, and wonderful desserts, offering a casual but elegant dining experience at its best.
Cocktails, beer & wine available. Outdoor seating available, weather permitting.
Daily Features
Wednesday, August 5, 2026
Please note these features are subject to change and based on availability.
LUNCH
Reina’s Spinach & Mushroom Soup
Emma Fabulous Quiche
honey smoked salmon & dill
artisanal greens, maple balsamic vinaigrette
Grilled Rainbow Trout
roasted fingerling potatoes with green beans, tomatoes, bacon vinaigrette
Greek Lamb Chop Salad
romaine & spinach, cucumbers, olives, tomatoes, chickpeas, red onion, oregano, feta, creamy herb dressing
DINNER
Appetizer:
Rainbow Trout
Mixed Grill
Our Seasonal Features
Fried Green Tomato & Crab
Jumbo lump crab cakes, poblano corn relish, remoulade
Chicken Salad Croissant
Whiffletree Farms organic chicken, mango chutney mayonnaise, arugula, side house salad
Mojito Key Lime Pie
with a graham cracker crust
Southwestern Caesar
Romaine hearts, roasted corn, chili croutons, shaved parmesan
LUNCH
Tuesday – Saturday
11:30am – 2:30pm
HAPPY HOUR
Tuesday-Friday
5:00pm - 7:00pm
DINNER
Tuesday – Thursday
5pm – 9pm
Friday & Saturday
5pm – 10pm
Music on the Patio
View Schedule Here
Thursdays
6pm – 9pm
See our Facebook Page for details
Closed on Sundays and Mondays
Reserve a Table
For parties of five or more, or for any special requests, please call 540.351.1616
or email reservations@clairesrestaurant.com
Your Perfect Venue for Every Occasion
Host Your Event at Claire’s!
Contact us today.
