American roots, Southern flair,
and Global inspiration.

The Experience

Historic turn-of-the-century train station serving special seasonal entrées, soups, and wonderful desserts, offering a casual but elegant dining experience at its best.

Cocktails, beer & wine available. Outdoor seating available, weather permitting.

Daily Features

Saturday, June 27, 2026

Please note these features are subject to change and based on availability.

LUNCH

Soup of The Day
Tomato & Fennel
Emma’s Fabulous Quiche
roasted red pepper & artichoke
artisanal greens, maple balsamic vinaigrette

Fish & Chips
beer battered cod, tarragon tartar sauce,
french fries & coleslaw

Grilled Sirloin Steak Salad
dry rub, romaine lettuce, cucumbers, tomatoes, parmesan croutons, avocado, blue cheese dressing

DINNER

Appetizer
Crispy Calamari
house marinara, shaved parmesan


Crab & Cod
lemon & thyme orzo, tomato basil hollandaise

Grilled CAB NY Strip
herb crusted, grilled scallion & herb butter, boursin whipped potatoes, vegetable du jour

Our Seasonal Features

Fried Green Tomato & Crab

Jumbo lump crab cakes, poblano corn relish, remoulade

Chicken Salad Croissant

Whiffletree Farms organic chicken, mango chutney mayonnaise, arugula, side house salad

Mojito Key Lime Pie

with a graham cracker crust

Southwestern Caesar

Romaine hearts, roasted corn, chili croutons, shaved parmesan

Our Menus

LUNCH
Tuesday – Saturday
11:30am – 2:30pm

HAPPY HOUR
Tuesday-Thursday
5:00pm - 7:00pm

DINNER
Tuesday – Thursday
5pm – 9pm

Friday & Saturday
5pm – 10pm

Music on the Patio
View Schedule Here
Thursdays
6pm – 9pm

See our Facebook Page for details

Closed on Sundays and Mondays

Reserve a Table

For parties of five or more, or for any special requests, please call 540.351.1616
or email reservations@clairesrestaurant.com

Your Perfect Venue for Every Occasion

Host Your Event at Claire’s!

Contact us today.

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