Lunch Menu
Dive into our carefully curated lunch menu, featuring a delightful mix of traditional flavors and modern twists. Start with our famous She Crab Soup or explore our variety of appetizers like the crispy Yellowfin Ahi Tuna Wontons and our signature Coconut Shrimp. From fresh, vibrant salads to hearty entrees and sandwiches, each dish is crafted to satisfy your midday cravings with quality and taste. Whether you're in for a quick bite or a leisurely meal, our lunch offerings are designed to bring a touch of Claire's charm to your day. Enjoy your meal!
Soup & Appetizers
Claire's Famous She Crab Soup | $8/$12
Yellowfin Ahi Tuna Wontons | $15
rare tuna on crispy wontons, pickled ginger, tamari dipping sauce, wasabi
Coconut Shrimp | $16
peanut dipping sauce, Thai cucumber salad
Chesapeake Oysters | $18
cornmeal crusted and fried, bloody Mary cocktail sauce
Lemongrass Chicken Potstickers | $10
asian dipping sauce
Salad Starters
Beet & Goat Cheese | $12
artisanal greens, red & yellow beets, candied walnuts, dried cherries, poppyseed dressing
Artisan Baby Greens | $12
blue cheese, dates, spicy pecans, cranberries, maple balsamic vinaigrette
Southwestern Caesar | $12
romaine hearts, roasted corn, chili croutons, shaved parmesan, Caesar dressing
*Add to any salad: chicken $8, shrimp $12, salmon $14
Entree Salad & Sandwiches
Honey Glazed Salmon Salad | $25
candied walnuts, dried apricots, blue cheese, fresh blackberries, artisan greens, maple balsamic vinaigrette
Grilled Shrimp Cobb Salad | $25
artisan greens, hard-boiled eggs, tomatoes, avocado, applewood bacon, roasted corn, blue cheese, spiced pecans, creamy herb dressing
Thai Peanut Chicken Salad | $22
napa & green cabbage, red peppers, carrots, cilantro, arugula, soba noodles, pickled ginger, red curry peanut dressing, wonton strips
Smoked Turkey Reuben | $16
Swiss cheese, coleslaw, thousand island dressing, pumpernickel swirl bread, french fries
Emma’S Crab Cake Sandwich | $22
Chesapeake lump crab, remoulade, lettuce, tomato, rustic roll, french fries & coleslaw
Virginia Fall Chicken Sandwich | $17
grilled breast, bacon jam, sauteed apples, cheddar,
arugula, brioche, french fries
Depot Roast Beef Dip | $16
Swiss cheese, horseradish mayonnaise, baguette,
au jus, french fries
Angus Burger | $18
applewood bacon, white cheddar, lettuce, tomato,
onion roll, french fries & coleslaw
Entrees
Anna's Fabulous Quiche | $18
chef's choice, artisan greens salad, maple balsamic vinaigrette
Jack Daniel Shrimp | $25
sautéed gulf shrimp & lump crab, bourbon cream sauce, parslied linguini
Steak Frites | $28
5 oz. Black Angus filet, house steak sauce, truffle shoestring fries
Beef Short Rib Ravioli | $20
mushroom ragu, shitake, cremini, shallots, garlic, thyme, shaved parmesan
Butternut Squash Risotto| $22
saffron infused, sautéed swiss chard, red onions, cranberries, shaved parmesan
* Add chicken $8, shrimp $12, salmon $14
Dinner Menu
Our dinner menu offers a rich selection of dishes that blend classic tastes with innovative culinary techniques. Begin your evening with a bowl of our beloved She Crab Soup or savor the fresh flavors of our Chesapeake Oysters. Our entrées feature locally sourced ingredients and include specialties like Maryland Style Crab Cakes, succulent Jack Daniel's Shrimp, and our perfectly cooked Filet Mignon. Each dish is crafted to provide a memorable dining experience in the warm, inviting ambiance
of Claire’s. Enjoy a meal that's not just eaten, but celebrated.
Soup & Appetizers
Claire's Famous She Crab Soup | $8/$12
Yellowfin Ahi Tuna Wontons | $16
rare tuna on crispy wontons, pickled ginger, tamari dipping sauce, wasabi
Coconut Shrimp | $16
peanut dipping sauce, Thai cucumber salad
Chesapeake Oysters | $18
cornmeal crusted and fried, bloody Mary cocktail sauce
Spinach Dip in Puff Pastry| $ 14
warm blend of spinach, artichoke hearts, creamy cheeses in a flaky puff pastry
Salad Starters
Beet & Goat Cheese | $12
artisanal greens, red & yellow beets, candied walnuts, dried cherries, poppyseed dressing
Artisan Baby Greens | $12
blue cheese, dates, spicy pecans, cranberries, maple balsamic vinaigrette
Southwestern Caesar | $12
romaine hearts, roasted corn, chili croutons, shaved parmesan, Caesar dressing
*Add to any salad: chicken $8, shrimp $12, salmon $14
Entrees
Blackened Day Boat Sea Scallops | $42
andouille sausage & jumbo lump crab cream sauce, smoked gouda grits, wilted spinach
Veal Scallopine | $36
porcini & shiitake mushroom marsala sauce,
pappardelle pasta, arugula salad, shaved parmesan
Pecan Crusted Salmon* | $36
hot honey glaze, savory mashed cauliflower, French green beans
Jack Daniel's Shrimp | $36
sautéed gulf shrimp & lump crab, bourbon cream
Filet Mignon* | $48
7 oz. certified Black Angus, house steak sauce, tobacco onions, Yukon gold mashed potatoes, vegetable
Oven Roasted Chicken | $30
garden herb Frenched breast, Yukon gold mashed potatoes, French green beans, pan jus
Steak Frites | $38
5 oz. certified Black Angus filet mignon, house steak sauce, truffled shoestring fries
Butternut Squash Risotto | $26
saffron infused, sautéed swiss chard, red onions, cranberries, shaved parmesan
*Add chicken $8, shrimp $12, salmon $14
Thoughtfully Crafted Desserts
Creme Brulee | $10
vanilla custard, caramelized sugar
Aunt Beatty's Cake| $12
chocolate layer cake, espresso infused buttercream icing
Mixed Berry Crisp | $12
fresh berries, almond topping , vanilla gelato
Pecan Bourbon Bread Pudding | $12
salted caramel, whipped cream
Vanilla Gelato, Salted Caramel Gelato, Raspberry Sorbet | $9
Cocktails and Wine
Cocktails
Winter Aperol Spritz
Aperol, rosemary & cinnamon, cranberry syrup, prosecco, club soda
Orange Line Cosmo
Blood orange vodka, Campari, Cointreau, cranberry juice
Holiday Mule
Tito’s vodka, cranberry & orange juice, ginger beer
Painkiller
Pussers Rum, Pineapple, Orange, Coconut Cream, Nutmeg
Pom Margarita
Patron Silver, Cointreau, lime, pomegranate, agave, salt
Bourbon Orchard
Bulleit rye, apple cider, lemon, ginger beer
Railway Manhattan
Bulleit Rye, Angustora & Orange Bitters, Sweet Vermouth, Luxardo Cherry
Depot Old Fashioned
Woodford Reserve, Black Walnut Bitters, Sugar, Muddled Orange & Luxardo Cherry
White Wines, Champagne and Sparkling
Champagne & Sparkling
Tiamo Organic Prosecco Extra Dry NV, Italy
Laurent-Perrier Brut NV, France
Franck Pascal Fluence NV, Champagne, France
St. Kilda Brut Cuvée NV, Australia
Pinot Grigio
Barboursville, Virginia
Dalia, Delle Venezie DOC, Italy
Sauvignon Blanc
Domaine Raffaitin-Planchon Sancerre, Loire, France
Vavasour, Awatere Valley, New Zealand
Riesling
Dr. Heyden, Organic Riesling ‘22, Germany
Chardonnay
Gray Ghost Reserve, Amissville, VA
Mer Soleil, by Caymus, CA
Macon Uchizy, unoaked, Burgundy, France
Rosé
Figuere Magali Rosé, France
Other Light Whites
Stella Rosa Moscato di Asti
Licia Albarino, Dos Rias Baixas, Galicia, Spain
Celebrate Virginia Wine Month in October with Local Selections By the Glass -
Barboursville Vineyards Pinot Grigio - 12 / 46
Gray Ghost Vineyards Reserve Chardonnay - 18 / 70
Red Wines
Pinot Noir
Maison Noir O.P.P, Willamette Valley, OR
Paul Hobbs Crossbarn, Napa Valley, CA
Domaine Dubuet-Monthelie Bourgogne, France
Merlot
Barboursville, Virginia
Cabernet
Paul Hobbs Crossbarn Cabernet Sauvignon, Napa Valley, CA
Daou Cabernet Sauvignon, Paso Robles, CA
Rappahannock Cellars Cab Franc, VA
Bold Reds
Covila Tempranillo Crianza, Rioja, Spain
Caymus-Suisun Walking Fool, CA
Malbec
El Enemigo, Argentina
Interesting Red Blends
Donna Laura Ali Toscana, Tuscany, Italy
Wine & Soul Manoella, Douro Valley, Portugal
Celebrate Virginia Wine Month in October with Local Selections By the Glass -
Barboursville Vineyards Merlot - 12 / 46
Rappahannock Cellars Cabernet Franc - 13 / 50
Rappahannock Cellars Meritage - 13 / 50